Krzysztof Konieczny
Sztuczka Bistro, Sopot, Polen
Auszeichnungen
San Pellegrino Young Chef 2019
Restaurant
Sztuczka Bistro
Ul. Generała Józefa Bema 6
81-753 Sopot
Polen
www.sztuczkabistro.com
Teilnahmen am Rheingau Gourmet & Wein Festival
2020
I am a young, active and ambitious cook, previously a professional hockey player, I have moved my sporting character into a kitchen where I do not recognize half-measures.
In the kitchen for 11 years, during this time from working on a dishcloth, being a kitchen assistant, then head of the section, I took part in the Polish edition of the Top Chef program, I completed a monthly internship in the ** michelin of the L'air du temps restaurant in Belgium - Namur
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