Pavlos Kiriakis*
The Zillers, Athen, Griechenland
Auszeichnungen
1 Michelin Star
Gault&Millau Grand de demain
Restaurant
The Zillers
Mitropoleos 54
Athen105 63
Griechenland
www.thezillersathenshotel.com
Teilnahmen am Rheingau Gourmet & Wein Festival
2024
Experienced Executive Chef with demonstrated history of working in the hospitality industry. Skilled in Catering, Restaurant management, Food & Beverage, Hospitality management and Menu Development. Strong operations professional graduated from Chef-d’oeuvre culinary School - Athens, Greece.
Pavlos Kiriakis beim RG&WF 2024
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